Monday, March 10, 2014
Thursday, February 14, 2013
Chocolate Hazelnut Delight - torta de chocolate y avellanas
A new recipe for the coming season at El Molino, this is a delicious dessert cake without flour!
For 6-8 Servings
200 gms chocolate
1/3 cup brown sugar, in blender to make fine grains
2 Tabsps liquid honey
200 gms butter
1 heaped cup hazelnuts, in blender to make 1 ½ cups ground hazelnuts
4 eggs, separated
1/3 cup milk
Zest of 1 orange, very finely grated
Oven to 350 degrees. Place chocolate, butter, sugar and honey in bowl over saucepan ¼ filled with hot water, heat and stir until all are blended. Remove from heat.
Beat egg whites till completely stiff.
Transfer the chocolate mixture to large mixing bowl and beat in the yolks, then add the ground hazelnuts, the orange zest and then the milk. The stiff egg whites should be gently added to the mix in 3 batches. Line round or square baking tin with greaseproof paper, pour the mixture in and tap the sides to remove any bubbles. Bake for 45 minutes and check consistency by inserting wooden skewer, cook for further 10-15 minutes if needed till skewer comes out clean.
Allow to cool and serve with a few fresh strawberries if available.
Gluten free
Saturday, December 1, 2012
12-20 April Creative Writing, Andromeda Romano-Lax
Nick from El Molino introduced us to the book
which led to the writer and ....
An exciting new course for Spring 2013 - looking forward
to hosting 12-20 April when we have
Creative Writing, fiction and non-faction with
Andromeda Romano-Lax, author of New York Times
Editors' choice The Spanish Bow
Take a look at her website: www.romanolax.com
which led to the writer and ....
An exciting new course for Spring 2013 - looking forward
to hosting 12-20 April when we have
Creative Writing, fiction and non-faction with
Andromeda Romano-Lax, author of New York Times
Editors' choice The Spanish Bow
Take a look at her website: www.romanolax.com
Thursday, November 29, 2012
NEW - Harold Allanson workshop 12-20 April, 2013!
Harold’s first workshop sold out so quickly that we have
added another with new dates.
added another with new dates.
Only 7 places available.
His passion for teaching and extensive knowledge of Spain
makes this a great course for all levels with lots of emphasis
on individual attention and instruction.
makes this a great course for all levels with lots of emphasis
on individual attention and instruction.
His painting above called 'First Steps' will be on display
in Madrid from March to May 2013
at the AEDA Biennial Watercolour Exhibition.
in Madrid from March to May 2013
at the AEDA Biennial Watercolour Exhibition.